Monthly Specials

Gourmet Island Catering > Monthly Specials

December Specials

$8.35 + tax (includes 20oz fountain drink, can soda, or small H2O bottle)

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Monday – Gourmet Torta Sandwiches or Vegan Kale Salad


Gourmet Island Bistro

Cilantro Chicken Torta

Grilled marinated chicken topped w/salsa (made from cilantro, corn, black beans & red bell pepper), melted pepper jack cheese, chipotle aioli, pickled onions & carrots.
Gourmet Island Bistro

The Portobello

Grilled portobello mushroom, melted mozzarella cheese, homemade herb pesto aioli, tomato, mixed greens & balsamic dressing served on a wheat bun **(can be made vegan without the cheese or with ve
Vegan Kale Salad

Vegan Kale SaladAdd Chicken - $1.50Add Salmon - $4.00

Gaby kale tossed w/quinoa, chickpeas, roasted carrots, roasted sweet potatoes, topped w/dried cranberries, pumpkin seed & tossed w/lemon juice & olive oil

Tuesday – Mexican Fiesta!


Gourmet Island Bistro

Chicken Quesadilla

A large flour tortilla filled w/chicken, shredded jack & cheddar cheese. Served w/homemade salsa, sour cream & homemade guacamole on the side.
Gourmet Island Bistro

Tostada Salad

Grilled chicken, homemade tortilla chips & shredded lettuce topped w/tomato, shredded cheese, sour cream, homemade guacamole & homemade mango salsa.
Vegan Avocado Three Bean Salad

Vegan Avocado Three Bean Salad

Black beans, cannellini beans, garbanzo beans, corn, fresh cilantro, & red onion all tossed with lemon juice, olive oil, salt & pepper.

Wednesday – Meat Loaf and Vegan Loaf

Gourmet Island Bistro

Meat LoafOn 12/4 &12/18/19

Homemade meatloaf, mashed potatoes, gravy, salad & dinner roll
Gourmet Island Bistro

Meat LasagnaOn 12/12/19

Homemade meat lasagna served w/salad & garlic bread
Vegan Loaf

Vegan Loaf

Homemade lentil and chickpea loaf served w/roasted potatoes & salad

Thursday – Ahi Plate or Salad ($10.75)

Gourmet Island Bistro

Ahi Salad

Mixed greens tossed w/homemade herb dressing topped w/seared Ahi tuna, terra vegetable chips & sliced avocado.
Gourmet Island Bistro

Ahi Plate

Grilled vegetables & roasted potatoes topped w/seared Ahi tuna & terra vegetable chips.
Vegan Zoodle Plate

Vegan Zoodle Plate

Garlic pesto, spaghetti squash w/carrots topped w/grilled artichoke, corn, snap peas, asparagus & pumpkin seeds.

Friday – Vegetarian Mediterranean or Meat Dish

Vegan Mediterranean Platter

Vegan Mediterranean Platter

Lentils cooked w/rice served with salad made of diced cucumbers, tomatoes & red onion tossed in lemon juice & olive oil. Hummus & pita bread on side.
Gourmet Island Bistro

Chicken Rolled Tacos

5 homemade chicken rolled tacos served with shredded cheese, lettuce, salsa, guacamole & homemade salsa

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Call for Free Delivery or Pick Up
Homemade Soups are updated on our website daily.


(858) 268-7717


5625 Ruffin Rd., Ste 140


Click here to order online!